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THE question....

Dusted & Fried--Down Home with 12 piece bucket

 
 
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Old 02-15-2008, 03:40 PM
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Mike O Mike O is offline
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Join Date: Jan 2005
Location: Oceanside CA
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The Cats out of the bag!
Originally Posted by Bagger Lance View Post
The Big Green Egg - Essentially a ceramic lined-dutch oven BBQ/Smoker.
24-inch diameter cooking grid
Weighs 205 pounds
452 square inches of cooking surface
The XL EGG can cook:
two 20-pound turkeys
24 burgers
11 whole chickens
12 steaks
14 racks of ribs vertically

Bagger,
I cannot trust you anymore! Sure you could cook all that stuff in there- but for you to take the Bucket and Mike O - nuclear golf ball warming invention- and A) show it to all of the forum members and B) degrade it to such a low level of cooking meat- It's just too much to take! Personally, I think a better name would be "The Bomb"!
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Last edited by Mike O : 02-15-2008 at 03:44 PM.
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