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Originally Posted by thefluff
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Here's a big hello from little Guernsey, ever heard of it Yoda?
I'm a professional on the island and being following TGM for a while now. Being stuck out here means contact with other pro's is limited so resouces like this site are invaluable.
All the best
Stuart
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Welcome,
Stuart! Thanks for your comments on our site and also for your first post. Keep'em coming!
I had heard the name Guernsey, but I couldn't have located it before today. So, on your inspiration, I went to our Frapper Map, searched through the members, found your name, clicked and -- voila'! -- there you are. Like the photo, too! By the way, for the record, you were
Member #100 on the map! I encourage all LBG members who have not put their name up to do so now.
http://www.frappr.com/thetgmworldmap It only takes a minute, and its fun to see where everybody is!
I did a little more homework on Guernsey and found that, not surprisingly, the island's restaurants do a robust seafood business. One of the more popular items seems to be crab, which the Guerns refer to by its French name:
chancre. The only problem with that word is its pronunciation...
Shanker.
